แบบ ภ ง ด 1 แบบ ภ งด 1 ใบแนบ Jesuisphoenix Smeared accent dots plating technique alternate between two sauce accent dots in a curved line along the side of your plate. then, take a small plating wedge and place it at the center of the first accent dot in your row. drag the plating wedge through the accent dots, creating a multicolored, single sided edge. A colourful food presentation on a table will set a bright mood and anticipation. 3. try free form plating. free form plating is the technique of treating the plate like an artistic canvas. the chefs can get creative with splashes of food and colour, smearing, drizzling and drawing for a food presentation masterpiece.
Rimuru Tempest วอลล เปเปอร อะน เมะ อน เมะ วอลล เปเปอร การ ต น 02 may, 2017. h. here's a great video compilation from kitchen do fun featuring 50 amazing food plating ideas – one of the best we've seen and one that cooks at all levels will get a kick out of. there are revolving plates and all manner of neat tips and tricks that will take your plating up a level. it really does demonstrate the art of. 1. create a framework. start with drawings and sketches to visualise the plate. find inspiration from a picture or object. assemble a “practice plate” to work on executing your vision. 2. keep it simple. select one ingredient to focus on and use space to simplify the presentation. clutter distracts from the main elements of your dish and. Examine the edges of the plate for fingerprints and smudges. a great way to clean up the edges of a plate is to dip a paper towel in a cup of water with a dash of white vinegar. wipe the rim of the plate so that no food residue or prints are visible. this gives your presentation a professional touch. part 4. 3. food on organic materials technique. using organic materials such as wood, slate and stone as a plating device lends a more rustic and back to nature feel to dishes. 5. the nordic look technique. make ribbons or chunks of vegetables and scatter herbs on a dish to garnish for seemingly effortless style.
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