Bendi Masak Tumis Tak Berlendir Tips For No Slimy ођ Please support by subscribing and liking the video. remember to turn on the notification bell🔔. ingredients1 tbsp shrimp pastepound 1red chili & 6pcs dry sh. Blend red chilies, shallots, garlic, dried shrimps, and belacan with 3 tablespoons of water into a paste. in a large pan or wok, heat vegetable oil. saute blended spice paste over medium heat for 4 to 5 minutes until it is fragrant. add kacang bendi okra and fry on high heat for 5 to 6 minutes until soft and cooked through.
Cara Masak Bendi Okra Tidak Berlendir Okra Lady S Finger Belacan Saute on high heat for 2 3 minutes, and add 1 teaspoon amchoor (raw mango powder), 1 teaspoon coriander powder, 1 2 teaspoon red chili powder, 1 4 teaspoon turmeric powder. cook on medium flame for 10 15 minutes, while stirring occasionally till the bhindi (okra) is cooked through, but still crisp. mix in salt and switch off the flame. 5. once the onions are reddish brown in colour, add the okra and turmeric and leave it to cook, uncovered for 10 12 minutes. give it a good stir with a wooden spoon now and then to prevent it from sticking to the bottom of the pan. don't add water at any stage to the sabzi. 6. in the end, add salt as per your taste. 4 cara masak okra agar tidak berlendir, perhatikan. Heat a pan (preferably with a wide base), add 1 tbsp oil and once it heats, add the chopped bhindi or okra. mix well and let it cook stir fry on medium heat for 8 10 mins. after 8 10 minutes, the okra should appear crispy on the edges, without any slime. season with salt. mix well and sauté for 1 2 mins.
Cara Memasak Sayur Okra Kacang Bendi Enak Sekali Tak Berlendir Youtube 4 cara masak okra agar tidak berlendir, perhatikan. Heat a pan (preferably with a wide base), add 1 tbsp oil and once it heats, add the chopped bhindi or okra. mix well and let it cook stir fry on medium heat for 8 10 mins. after 8 10 minutes, the okra should appear crispy on the edges, without any slime. season with salt. mix well and sauté for 1 2 mins. Kisar atau tumbuk bahan yang bertanda (**). 2. panaskan minyak, masukkan bahan yang telah dikisar tadi dan masak sehingga pecah minyak. 3. kemudian masukkan udang dan masakkan ia seketika. 4. masukkan serbuk belacan, serbuk perasa dan serbuk kunyit kemudian gaulkan. 5. masukkan bendi, goreng dan gaulkan sehingga sebati. Cover the pan with a lid and let okra cook on low heat. at short intervals, keep on stirring okra so that it doesn’t stick to the pan. in 10 to 12 minutes, when okra turns almost tender, remove the lid and add dry mango powder. stir. let it roast on low heat uncovered for 2 minutes. okra stir fry is ready.
Comments are closed.