Inka Crops Applies Pulsed Electric Field Pef In The Production Of A In 2019 inka crops and elea have started a cooperation, testing pef applicability on plantain and vegetable chips as well as andean seeds in elea´s pilot hall facilities. the work has shown the potential to improve raw material slicing and product yield, reduce frying time and temperature and enhance product texture and colour. In 2019 inka crops and elea started to cooperate, testing pulsed electric field (pef) systems’ applicability on plantain and vegetable chips, as well as andean snacks, in elea’s pilot testing facilities. the work has shown the potential to improve raw material slicing and product yield, reduce frying time and temperature, and enhance.
Inka Crops Applies Pulsed Electric Field Pef In The Production Of A Inka crops applies pulsed electric field (pef) in the production of a range of peruvian snacks inka crops is a snack manufacturer based in peru, specialised in the production and marketing of gourmet and alternative snacks. Inka crops applies pulsed electric field (pef) in the production of a range of peruvian snacks. inka crops is a snack manufacturer based in peru, specialised in the production and marketing of gourmet and alternative snacks. the company produces a wide variety of peruvian style savory snacks. peru. june 13, 2022. Abstract. pulsed electric fields (pef) is a non thermal technology that is still looking for implementation on a larger scale by the meat industry. its sustainability dimension, which is much improved by lowering energy consumption and shortening treatment times compared to conventional technologies, may tip the scale for successfully shifting. Pulsed electric field assisted extraction (pef) pef allows cell disruption and access to intracellular metabolites (soto sierra et al., 2018). in this technique, electric field pulses are applied to cells for a brief period of time by electroporating the membrane in either a reversible or irreversible manner.
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