Pin By Loves Women On The Many Flavors Of Fine Chocolate Beauty Shots 17. red, white, and blue jello shots. these layered treats feature whichever red and blue jello flavors you like best. (you’ll make the white layer with gelatin, coconut milk, and sugar.) it doesn’t matter which patriotic holiday you’re celebrating. these are a terrific addition to your drinks table. 1 cup boiling water. 1 3 ounce (small) package of berry blue jello. ⅔ cup coconut rum. ⅓ cup cold water. instructions. in a bowl or large measuring cup, mix the berry blue jello with 1 cup of boiling water until the crystals have dissolved. add the coconut rum and water and mix again. pour the mixture into 2 ounce jello shot cups *.
Pin By Loves Women On The Many Flavors Of Fine Chocolate I Instructions. using an electric mixer, combine chocolate pudding mix, milk, baileys, and espresso powder (if using) in a large mixing bowl until thoroughly combined. stir the vodka into the pudding mixture. fold in the cool whip until well combined. Once boiled, pour the water into a mixing bowl. put in a single of packet of jello. use a whisk to dissolve all the jello powder so it won’t leave any sediments. mix in ¾ cup of your alcohol and ¼ cup of cold water. vodka is usually the alcohol of choice when it comes to jello shots, but there are alternatives. Instructions. add pudding mix, milk, butterscotch schapps, and irish cream liqueur to a large bowl and whisk together for 2 minutes.*. fold in the whipped topping and stir to combine. divide into condiment cups or shot glasses and refrigerate for at least 30 minutes. remove and garnish with heath crumbles. 2 1 4 cups cold liquid. directions: whisk together gelatin and 1 4 cup of either alcohol or water in a large heat safe mixing bowl and let sit so the gelatin can bloom. heat 1 cup of liquid in a pot until just barely simmering, remove and pour into the bowl with the gelatin mix and whisk until combined.
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