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Sterilization Of Water With Bleaching Powder Chemistry Investigator

Project 1 sterilization of Water By Using bleaching powder chemistry
Project 1 sterilization of Water By Using bleaching powder chemistry

Project 1 Sterilization Of Water By Using Bleaching Powder Chemistry Bleaching powder or calcium hypochlorite is a chemical compound with formula ca (clo) 2. it is widely used for water treatment and as a bleaching agent bleaching powder). this chemical is considered to be relatively stable and has greater available chlorine than sodium hypochlorite (liquid bleach). It includes a certificate of authenticity, acknowledgements, introduction on water purification techniques, theory on bleaching powder preparation, experimental procedure, observations, calculations and results. the key findings are that 0.215gm, 1.077gm and 1.231gm of bleaching powder are required to sterilize 1 liter of bisleri water, rain.

sterilization of Water Using bleaching powder A chemistry
sterilization of Water Using bleaching powder A chemistry

Sterilization Of Water Using Bleaching Powder A Chemistry Sterilization of water using bleaching powder a chemistry investigatory project ayushi anand kedia xii a [this project looks at the technique called sterilization of water using bleaching powder which is used to purify water and makes it fit for drinking.] index 1. certificate of authenticity 2. acknowledgement 3. Chemistry investigatory project on sterilization of water using bleaching powder @standardprojectbydeepak #schoolproject #chemistryclass12 #chemistryproject. Sterilization of water using bleaching powder a chemistry investigatory progect name: sarthak chaudhary class: xii c roll no. 26. this project looks at the technique called sterilization of water using bleaching powder which is used to purify water and makes it fit for drinking. ##### index. 1 of authenticity 2. acknowledgement. introduction. Reactive oxygen species (ros) are implicated inthe pathogenesis of chemically induced gastric mucosalinjury. we have investigated the effects of ethanol,hydrochloric acid (hcl), and sodium hydroxide (naoh) on: (1) enhanced production of rosincluding superoxide anion and hydroxyl radicals, (2)modulation of intracellular oxidized states by laserscanning confocal microscopy, and (3) dna.

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